e Mas du Lac “a certain state of mind” that’s part of a lifelong journey. For Martine, welcoming people is a real choice… the joy of meeting, sharing and trusting… Welcoming people without knowing anything about them except that, whatever their age, nationality, social background or life experience, they are welcome… mixing people to foster harmonious relationships…
Your stay in the Mas Dulac Guest house
Lifestyle choices
For your comfort and well-being at night, we offer very comfortable bedding, linen or cotton sateen sheets from Maison Ventilo, light blankets, Mohair from Le Moulin in the Drôme, natural and refined products from the Martin de Candre artisanal soap factory in the Loire Valley, Egyptian lamps from Affaires Étrangères in Uzès… We use organic cleaning products for both the linen and the home.
The guest table
Organic, family-style, local cuisine
For meals, the crockery is most often that traditional to Provence, in glazed earth from the Poterie de Cliousclat in the Drôme… and the food, by choice of life, essentially organic products, in season if possible, from local agriculture for fruit, vegetables, cheese, bread… olive oil from the property and wine from the Caveau de l’Aqueduc (from the Pont du Gard) which cultivates the small vineyard of Mas Dulac…
Essential values
Participating in a quest for social harmony and, as a matter of the utmost urgency, a respectful relationship with nature – that’s the spirit of the place…
…that of Terra Madre, Slowfood, Terre et Humanisme led by Pierre Rabhi, Jean-Marie Pelt, Pierre Lieutaghi… all concerned with philosophy and ecology… like Armand Petitjean, a faithful friend and precursor in this field who, with Edgar Morin and Teddy Goldsmith, created Ecoropa, the magazine Transversales Sciences Culture, L’Écologiste…